Veuve Clicquot produces excellent champagnes since 1772.
The Brut Yellow Label reflects the superb vineyards owned by the House, as well as its consistent style. The predominance of Pinot Noir provides the structure that is so typically Clicquot, while a touch of Pinot Meunier rounds out the blend. Chardonnay adds the elegance and finesse essential in a perfectly balanced wine.
In 1775, Veuve Clicquot made history by offering the first ever rosé champagne. This legacy lives on today with Veuve Clicquot Rosé, a delightfully luscious, fruit-based champagne.